YEAR-ROUND BEERS
1
Bill Berry (alc. 4.2% vol.)
Bilberry Sour | Keg
Vegan Friendly
A lip-smacking kettle sour infused with bilberries brewed with our good pals at Lost Cause Brew Co. as part of COLLABAGEDDON.
Vegan Friendly
A lip-smacking kettle sour infused with bilberries brewed with our good pals at Lost Cause Brew Co. as part of COLLABAGEDDON.
2
Sleep Is For The Week (alc. 5.8% vol.)
Breakfast Stout | Cask, Keg & Can
Contains lactose (milk)
Opulent on the nose with chocolate and freshly brewed Darkwoods coffee to the fore. The palate is rich and luxurious with more coffee and chocolate notes, leading to a velvety smooth finish.
Contains lactose (milk)
Opulent on the nose with chocolate and freshly brewed Darkwoods coffee to the fore. The palate is rich and luxurious with more coffee and chocolate notes, leading to a velvety smooth finish.
3
Wild Wild Life 2024 (alc. 7.0% vol.)
Barrel-Aged Sour Saison | Keg
A kettle sour fermented with a saison yeast and aged in French oak barrels for fifteen months. Expect a tart beer with subtle, fruity wine characteristics and a hint of spice; flavours that are likely to evolve over time as the beer continues to mature.
A kettle sour fermented with a saison yeast and aged in French oak barrels for fifteen months. Expect a tart beer with subtle, fruity wine characteristics and a hint of spice; flavours that are likely to evolve over time as the beer continues to mature.
4
Wild Wild Life 2025 (alc. 7.2% vol.)
Barrel-Aged Sour Saison | Keg & Can
A kettle sour fermented with a saison yeast before being aged in French oak barrels for fifteen months, before further aging in stainless steel casks for an additional 21 months. Tart, with subtle, fruity, oaky wine notes and a hint of spice leading to a dry finish.
A kettle sour fermented with a saison yeast before being aged in French oak barrels for fifteen months, before further aging in stainless steel casks for an additional 21 months. Tart, with subtle, fruity, oaky wine notes and a hint of spice leading to a dry finish.
5
Unsung Hero (alc. 4.6% vol.)
West Coast Pale | Cask, Keg & Can
Vegan Friendly
A west coast pale; amber in colour, piney, with a resinous hop kick. Delivering a bold, citrus fruit hop hit courtesy of a combination of Centennial, Chinook, Columbus and Simcoe hops layered on top of a chewy malt base, Unsung Hero is a nod to the now classic style that helped put modern craft brewing on the map.
Vegan Friendly
A west coast pale; amber in colour, piney, with a resinous hop kick. Delivering a bold, citrus fruit hop hit courtesy of a combination of Centennial, Chinook, Columbus and Simcoe hops layered on top of a chewy malt base, Unsung Hero is a nod to the now classic style that helped put modern craft brewing on the map.
6
Creeper (alc. 4.0% vol.)
Cucumber Pale Ale | Cask, Keg & Can
Vegan Friendly
Brewed with the addition of freshly peeled cucumbers, Creeper is a light, crisp and easy-drinking, pale ale. Delicate, refreshing and outrageously drinkable, it’s the ideal accompaniment to a sunny day!
Vegan Friendly
Brewed with the addition of freshly peeled cucumbers, Creeper is a light, crisp and easy-drinking, pale ale. Delicate, refreshing and outrageously drinkable, it’s the ideal accompaniment to a sunny day!
7
South Side (alc. 4.3% vol.)
NZ Pale Ale | Cask
Vegan Friendly
Aromas of citrus, pine and floral notes flow forward on top of a light biscuity palate, with hints of herbs and bags of lime, lemon, and orange flavours – all of which have been harnessed using a blend of hops from New Zealand.
Vegan Friendly
Aromas of citrus, pine and floral notes flow forward on top of a light biscuity palate, with hints of herbs and bags of lime, lemon, and orange flavours – all of which have been harnessed using a blend of hops from New Zealand.
8
Hoppy & Glorious (alc. 3.7% vol.)
Hop-Forward Pale | Cask
Vegan Friendly
Hoppy & Glorious, a pale ale brewed with a blend of Centennial and Mosaic hops from the USA, alongside New Zealand’s Rakau, is a quintessential, modern classic example of Rooster’s fundamental approach to cask beer. Juicy, tropical fruit flavours come to the fore, backed up by a hint of citrus and a refreshing grapefruit finish.
Vegan Friendly
Hoppy & Glorious, a pale ale brewed with a blend of Centennial and Mosaic hops from the USA, alongside New Zealand’s Rakau, is a quintessential, modern classic example of Rooster’s fundamental approach to cask beer. Juicy, tropical fruit flavours come to the fore, backed up by a hint of citrus and a refreshing grapefruit finish.
9
Nectar (alc. 5.2% vol.)
NZ Pale Ale | Cask, Keg & Can
Vegan Friendly
A New Zealand pale ale brewed using two sought-after hops from the other side of the world (Rakau and Nelson Sauvin), that combine to produce a dangerously drinkable beer with aromas of gooseberry and passion fruit.
Vegan Friendly
A New Zealand pale ale brewed using two sought-after hops from the other side of the world (Rakau and Nelson Sauvin), that combine to produce a dangerously drinkable beer with aromas of gooseberry and passion fruit.
10
Pangea (alc. 5.7% vol.)
Fusion IPA | Cask, Keg & Can
Vegan Friendly
A fusion of three styles of IPA (Traditional English, West Coast & New England), brewed using British, Australian, NZ and US hops, as well as being co-fermented with West Coast & New England yeast strains. The beer pours with the clarity of a classic IPA, while displaying the juiciness associated with the New England style.
Vegan Friendly
A fusion of three styles of IPA (Traditional English, West Coast & New England), brewed using British, Australian, NZ and US hops, as well as being co-fermented with West Coast & New England yeast strains. The beer pours with the clarity of a classic IPA, while displaying the juiciness associated with the New England style.
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